Juneau Food Tours Blog

A collection of stories, ponderings, and recipes. Perfect for those who enjoy food, reading about food, and writing about food. As a 10-year veteran in the Food Tour business, Midgi Moore has shared meals with people all over the world. You're in for a treat with this blog, literally!

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This week The Captain and I headed south to visit my parents, affectionately known to our family as Toots and Freckles.  They live in Mesquite, Nevada, which is about 60 miles north of Las Vegas.  I love my parents, as is demonstrated by me leaving the cool, crisp, fresh air of Southeast Alaska for the […]

Meals With Midgi

October 23, 2020

Meals with Midgi: Lima Beans? Yep, I’ll Eat Those

Lima beans! Image by amirmasoud via Unsplash.
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Springtime seems to have skipped Juneau.  Oh we did have a few weeks of sunny weather, which was much appreciated by all of us locals, even though the temperatures were still rather chilly.  However, May and June are normally the driest and warmest months here.  Not so much this year. In May we had rain […]

Meals With Midgi

October 15, 2020

Meals with Midgi: A Taste of Spring (May it Arrive Soon!)

Sprin
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There’s a new kid in town and Juneau is lucky to have him. His name is Tommy Patrick and he is the latest addition to Reccia’s (no last name required) delicious management team.  For those of you who don’t know Reecia, she owns several eateries in Juneau. These include The Hangar on the Wharf, Pizzaria […]

Meals With Midgi

October 15, 2020

Meals with Midgi: New Kid in Town

Try a rosemary lemon drop, the new kid in town!
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Ahhh…summer. Daylight seems to go on forever and on those rare, sunny days in Southeast Alaska time seems to stand still. As I write this column, we are experiencing such a phenomena. Even I, who can almost always be found in a sweater, with my feet covered in wooly socks, am sporting a sun dress […]

Meals With Midgi

October 15, 2020

It’s a Full Moon in Alaska

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A few weeks ago I had the pleasure of attending my third International Food Bloggers Conference (IFBC). This annual event brings together 300 or more men and women who photograph, research and write about food and the culinary industry. In other words, they’re my kind of people. The 2016 conference was held in Sacramento, the Farm […]

Meals With Midgi

August 23, 2020

Meals with Midgi: Life Sure is Peachy

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There’s something about tacos. They are magical food. Take an ordinary corn or flour tortilla, fry it just a bit, then fill it with whatever your heart desires. I’ve written about my quest to eat fish tacos at every place available in Juneau. I am still looking for suggestions, so please keep them coming. There’s […]

Meals With Midgi

August 5, 2020

Meals with Midgi: When A Taco Isn’t Just A Taco

Southeast Salmon Tacos Inspired by the fish tacos from Deckhand Dave's.